Pechay - department of agriculture, Pechay is used mainly for its immature, but fully expanded tender leaves. the succulent petioles are often the preferred part.. Pechay | hydro veggies, The bok choy or chinese cabbage is known in the philippines as "pechay". pechay is good for a low-calorie and low-fat diet, as a cup would only represent less than 20. Pechay - youtube, Colleg vid project.
Ginisang pechay - filipino food lovers, This dish, ginisang pechay, takes me back to memory lane during my young age in the philippines. i guess the main reason is that i was a picky eater when i was a boy. Ginisang pechay - youtube, How to cook ginisang pechay the panlasangpinoy way http://www.panlasangpinoy.com. Chinese cabbage - wikipedia, the free encyclopedia, Chinese cabbage (brassica rapa, subspecies pekinensis and chinensis) can refer to two distinct varieties of chinese leaf vegetables often used in chinese cuisine.
Scientific name of pechay - answers.com wiki, Common name of pechay? chinese cabbage. what is pechay plant? nganga. what is the scientific name of a pechay? brassica rapa. what is the common name of pechay?. Ginisang pechay with oyster sauce - kawaling pinoy, Pechay is predominant in filipino cooking but although it is widely used in many dishes, it is more often relegated in the supporting role than the star of the show.. Ginisang pechay (sautéed bok choy) - panlasang pinoy, Ginisang pechay is simply sautéed bok choy. this healthy vegetable is classified as a cabbage. this filipino bok choy recipe is simple and delicious..